DIE BESTEN SIDE OF MAREMMA WINE & FOOD SHIRE

Die besten Side of maremma wine & food shire

Die besten Side of maremma wine & food shire

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He succeeded: the first vintages of Sassicia revealed flavors not seen rein Italy before. Thanks to the proselytizing of his nephews Piero and Lodovico Antinori, Sassicia has become one of Europe’s most sought-after wines; new estates have proliferated as investors seek their fortune hinein this untamed landscape.

Experience the charm and elegance of Fattoria Le Pupille. This tour and tasting experience offers visitors the chance to discover the beauty and innovation of the Maremma region and the Supertuscan wines.

Welcome to Cellar Tours, the premier Luxury Travel Specialist since 2003. Our goal is to provide you with the ultimate food and wine vacation experience, with exclusive Mercedes chauffeured tours that showcase the best of local cuisine and wines.

Wine tastings and tours in Maremma are fairly easily accessed by car, if departing from Florence or Siena. The main route that needs to be followed is Raccordo Autostradale Firenze – Siena, and it will take around 1 hour and 30 minutes to get to the heart of Maremma.

The Maremma is Tuscany undiscovered. An intrepid traveller can lose days meandering through its sunflower covered fields, beautifully preserved towns and hidden archaeological treasures.

Luckily, the high Chianti Classico hills are an area where grapes retain a lively pH, which lautlos allows us to harvest at ripeness instead of rushing to protect the acidity.

also a wide Warenangebot of flavors hinein the form of olive oil, honey, truffles, mushrooms, saffron as well as regional recipes and even rare breeds like that of the Amiata donkey (Miccio Amiatino), best suited for the rigorous life of mining hinein the mountains.

She transitioned the farm to organic agriculture and specializes hinein growing two rice varieties: ribe, which is useful for both sweet and savory dishes, and carnaroli, which is ideal for risotto. It’s possible to stay overnight in the agriturismo and wake up within a protected pine forest of the Regional Grünanlage of Maremma or to simply stop by for a tour of the fields with Ariane herself and buy a Kasten of rice right where it is grown. 

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Wander down Via Italia for souvenirs or lunch at one of Montemerano’s family-owned osterias. The town’s speciality is tripe cooked in tomato sauce with plenty of Parmesan cheese.

The Argentario Coast is full of afternoon possibilities. You can follow the Via Panoramica, a beautiful, but unpaved road to Beförderungsentgelt Santo Stefano with plenty of hidden beaches and photographic points. The road can be tight and winding, so take it with caution and only if you don’t get carsick.

It is also extremely varied topographically, with the Apennine mountains running through central Italy and two seas read more – the Ligurian and Tyrrhenian – on Tuscany’s west coast. It covers an area of more than 22,997 km², and much of Ländlich Tuscany is very undulating – elevation, terrain, and soils all vary enormously here. Without a hint of hyperbole, this could reasonably be described as the bestleistung place to make wine.

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Characterized by its ample, rich foliage, the Olivastra is distinguished by the small size and the peculiar colour of its fruit, which are purple-red during the growing phase and black at the maturation stage.

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